Andana - Restaurante Palma

We were so impressed with the service AND the food. We had the beef cannelloni and the fish...both were so flavourful. As well, their flan was amazing..a cross between a regular flan and a creme brulee. I would.highly recommend this. To top this service off, whenever we ask for accommodations they made it happen. Thank you to the staff for a beautiful dining experience.

Although, after reading through the menu, nothing really caught our attention at first and we were a bit disappointed—thinking we might have chosen the wrong place—once the dishes arrived we were very pleasantly surprised. The food offered authentic local flavors, all sourced from their own farm. The staff were also very kind and friendly; unfortunately, there really should be more of them, as they had to turn away several larger groups who hadn’t made a reservation because they simply didn’t have the capacity to accommodate them.

The food is delicious! We ordered the patatas bravas, the octopus salad, the croquetas and the fideua. The flan dessert is magnificent!
The staff were very attentive and very kind! We had a pleasant time there!

Lovely restaurant, the food was incredible, highly recommend the ox tail cannelloni, the squid and the dessert were extremely good as well and home made! The service was one of the best we had during our stay in Palma, the waiters were friendly and extremely helpful providing suggestions not only on the dishes but on activities and places to visit during our stay! Would give it 10 stars if I could!

Excellent place to taste a good combination of traditional cuisine and modern cooking techniques. The location is very central at Plaza España therefore easy to park. I prefer to go for dinner than lunch because of the noise, however inside is mostly quite even during daytime. The price to pay is high but once in a while no problem. Recommended!